Charred Brussels Sprouts with Pancetta and Fig Glaze- My KIDS love this! Gus’s teacher gave us this recipe and he literally said, “Yea, brussels sprouts, my favorite!” when I served them again last night.
I worked for 12 years as a clerk. After 12 years of hard work and no gain, I started to dancing at clubs at nights. Then I worked as a model. Today I own my blogs and sites.
View all posts by daisybbell